About Us

About Maxfield’s

Maxfield’s, Inc. is a phenomenal story of country roots, family decisions, generations of hard work, and growing up in the business. Tony and Shari Maxfield, brother and sister team, own and operate Maxfield’s Restaurant, Maxfield’s Inn, and The Depot super-sized convenience store/gas station. Born two years apart, Tony and Shari literally grew up in the family hospitality business of Maxfield’s Restaurant. They were washing dishes when big enough to stand on stools, and cooking and waiting on guests as soon as they were old enough. When it was time for them to take over the business from their parents, Glen and Carol Maxfield, they were ready with their boundless energy, expert business sense, an eye for detail, and remarkable vision that would take them and their establishment into the 21st century.

Since 1959, the Maxfield family has taken the tiny country establishement called Wyman Tavern without a kitchen and fashioned it into a 500-seat casual, fine dining restaurant known as Mid-Michigan’s dining legend. Tony and Shari, like their mother and father before them, realized that their restaurant’s country location was not typical for a major fine-dining establishment, so it would need a solid reputation of excellent food, service, and atmosphere to draw guests to them and bring them back again and again. Today, Maxfield’s soup and salad table, a legend in its own right, offers salads that are made fresh daily in-house. The luncheon buffet and variety of evening buffets continue to draw guests from all over the country. Maxfield’s menu items, superbly prepared by a professional crew, are sure to delight the most discerning guests. Maxfield’s puts the WOW in every dining experience.

You are cordially invited to dine in our restaurant, rest and relax at our inn, shop in our convenience store, and gather with friends in our lounge. Our friendly and professional staff is eager to make your Maxfield experience an exceptional one. Your WOW is waiting. Start here!

Through the devotion of a caring and knowledgeable staff, the Maxfield’s family tradition of unsurpassed hospitality will exceed our guests’ expectations.

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