Buffet Menu

Buffet Menu

Maxfield’s Buffets

Soup & Salad Table . . . . $9.99
Served Thursday – Sunday, open – close. Homemade salads, fresh fruit, toppings, bread, vegetable beef soup & more!

Luncheon Buffet . . . . $10.99
Served 11:30am-2:30pm Thursday, Friday, and Saturday. Includes Soup & Salad Table and our delicious hot buffet.

Thursday Soup, Salad & Potato Bar . . . . $10.99
Served 5pm-8pm Fresh homemade soups, full salad bar, potatoes and all the toppings.

Lounge Mini Buffet – Friday . . . . $11.99
Served 5pm-8pm every Friday in our Lounge. Features cod, broasted chicken & perch.

Seafood Buffet . . . . $31.99
Served 5pm-9pm on Friday. Featuring crab legs, frog legs, fresh battered shrimp, ocean perch, baked cod, Cajun catfish, roast beef, barbecue ribs & more!

Lounge Mini Buffet – Saturday . . . . $10.99
Served 5pm-8pm every Saturday in our Lounge. Features Swiss steak, perch, and broasted chicken.

Prime Rib & Shrimp Buffet . . . . $24.99
Served 4pm-9pm on Saturday. Includes Soup & Salad Table, chef carved prime rib, fresh battered shrimp and perch, baked cod, chicken & more!

Chicken & Ham Buffet . . . . $14.99
Served noon-5pm on Sunday. Includes broasted chicken, ham, roast pork, homemade noodles, biscuits and gravy, Soup & Salad Table & more!

Kids’ Buffet

Lunch Buffet
1-5 years $4.50 and 6-10 years $6.50.  Thursday, Friday, Saturday 11:30am – 2:30pm

Friday Lounge Buffet
1-5 years $4.50 and 6-10 years $6.50.  Features cod, broasted chicken & perch.  Fridays 5pm – 8pm

Friday Nite Seafood Buffet
1-5 years $11.99 and 6-10 years $15.99. Peel-n-eat shrimp, crab cocktail, marinated herring, smoked oysters, crab cakes, clam chowder, crab legs, frog legs, fresh battered shrimp, ocean perch, baked cod, catfish, roast sirloin, broasted chicken, and more!  Fridays 5pm – 9pm

Saturday Lounge Buffet
1-5 years $4.50 and 6-10 years $6.50.  Features Swiss steak, perch, and broasted chicken.  Saturdays 5pm – 8pm

Saturday Nite
1-5 years $7.99 and 6-10 years $11.99. Peel-n-eat shrimp, crab cocktail, marinated herring, carved prime rib, battered shrimp and perch, baked cod, chicken, vegetable lasagna, 70+ item salad table (Full menu avail.)  Saturdays 4pm – 9pm

Sunday Buffet
1-5 years $5.99 and 6-10 years $7.99. Juicy Broasted chicken, homemade noodles, baked beans, sage dressing, mashed potatoes, biscuits and gravy, vegetables, rice and our Salad Table Buffet of 50+ homemade items.  Sundays noon – 5pm

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